![]() ![]() ![]() Treating and preventing bleeding problems in people with low levels of the blood clotting protein prothrombin.Giving vitamin K1 by mouth or as a shot into the muscle helps prevent bleeding problems in newborns. Preventing bleeding problems in newborns with low levels of vitamin K (hemorrhagic disease).SLIDESHOW Vitamin D Deficiency: How Much Vitamin D Is Enough? See Slideshow ![]() ![]() Vitamin K is an essential vitamin that is needed by the body for blood clotting, bone building, and other important processes. They explained there wasn't enough scientific evidence to make larger increases in the recommended amount of vitamin K. In 2001, the National Institute of Medicine Food and Nutrition Board increased their recommended amounts of vitamin K slightly, but refused to make larger increases. Vitamin K is also given to treat and prevent vitamin K deficiency, a condition in which the body doesn't have enough vitamin K.Īn increased understanding of the role of vitamin K in the body beyond blood clotting led some researchers to suggest that the recommended amounts for dietary intake of vitamin K be increased. It is also used to prevent clotting problems in newborns who don't have enough vitamin K. For example, vitamin K is used to reverse the effects of "blood thinning" medications when too much is given. Vitamin K is most commonly used for blood clotting problems. Vitamin K1 is generally the preferred form of vitamin K because it is less toxic, works faster, is stronger, and works better for certain conditions. Vitamin K1 (phytonadione) and vitamin K2 (menaquinone) are available in North America. Several forms of vitamin K are used around the world as medicine. The name vitamin K comes from the German word "Koagulationsvitamin." Vitamin K is a vitamin found in leafy green vegetables, broccoli, and Brussels sprouts. ![]()
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